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Apple cake

Apple cake


Apple cake - in 35 minutes with the preparation of the ingredients I got a fluffy and delicious cake.

  • 2 apples
  • 200 gr of flour
  • 150 gr sugar
  • 2 medium eggs
  • 150 gr butter
  • 100 ml of sweet milk
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 sachet of vanilla sugar
  • vanilla essence

Servings: 10

Preparation time: less than 60 minutes

RECIPE PREPARATION Apple cake:

1.Mix the butter at room temperature with the sugar and vanilla sugar until it reaches the consistency of a cream.

2. Add eggs and mix well.

3. Mix the sifted flour with the baking powder, baking soda and salt. Put half of the flour mixture over the composition in the bowl of the mixer and incorporate it with a plastic spatula, then mix again.

4. Add the milk, vanilla essence, the remaining flour mixture and mix until smooth.

5. Grease the base and walls of the bowl with a little butter and place the sliced ​​apples, then pour the composition.

6.Apasati MENU, the program BAKE, temperature of 180 gr, then COOKING TIME and select 45 minutes.

7. Press START and close the lid.

8.After completion, disconnect from the power supply.

9. Remove the cake from the bowl only after it has cooled.